Kathy's Celebrating Home
Spinach Pull apart Bread (great for SUPER BOWL GAME DAY!)
Ingredients
3 tblsp butter melted
1 ½ tsp Garlic Salt
8 oz cream cheese softened
¼ cup mayonnaise
¼ cup parmesan cheese
½ cup shredded mozzarella cheese
1 9 oz box frozen chopped spinach thawed, squeezed to drain then
finely chopped
½ tsp basil (optional)
¼ tsp black pepper
2 8 oz cans rolls of
Garlic crescent rolls
1 cup of marinara sauce (heated if desired)
directions
1.
Heat oven to 350 degrees F. Using Celebrating home Bundt pan,. In
small bowl mix butter and 1/2 teaspoon of the garlic salt; set aside.
2.
In medium bowl, mix cream cheese mayonnaise, Parmesan
cheese, mozzarella cheese, spinach, basil, pepper and remaining 1 teaspoon
garlic salt until blended; set aside.
3.
Unroll crescent dough; separate into 16 triangles. Cut each
triangle in half lengthwise to make total of 32 small triangles. Stretch or
press 1 triangle slightly, being careful not to tear it. Spoon 1 tablespoon
spinach mixture onto center of triangle; pull dough around mixture into a ball.
Press edges to seal. Repeat with remaining triangles.
4.
Roll each ball in
butter mixture; layer in pan. Bake 35 to 40 minutes or until golden brown. Cool
5 minutes. Place heatproof serving plate upside
down over pan; turn plate and pan over. Remove pan. Cool 10 minutes longer.
Serve warm with marinara sauce.
